Main Dish

Javanese Fried Rice

20 Minutes In this rainy season, at night it's delicious to eat fried rice, when the weather outside the …

Miso Soup

20 Minutes SUMMARY Most Japanese meals are served with a bowl of steamed rice and a traditional Japanese soup…

Broiled Lobster

25 Minutes SUMMARY : Broiled lobster tail, the quintessential fancy dinner menu item. Unlike whole boiled or …

Pepes Milkfish

50 Minutes SUMMARY : The joy is not only a spiced milkfish marinade seep from perfect, but also because of th…

Tempe Penyetan

20 Minutes SUMMARY : Recipe ingredients make this dish was not too troublesome and complicated. You can get i…

Gulai Gajebo

55 Minutes SUMMARY : Day of special dishes this one is very fitting for you serve and serve the beloved famil…

Kaledo

50 Minutes SUMMARY : Kaledo is one dish of Palu made from cow bone existing bone marrow and meat tetelan. Fry…

Soto Banjar

25 Minutes SUMMARY : Banjarmasin has dishes that are worth to try. One of them is a very delicious soup banjo…

Sate Padang

45 Minutes SUMMARY : Sate Padang has a lot of variations of it. Although the manner of presentation is simila…

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